Inventory Management for Restaurant & F&B Companies Worldwide
Always know your stock. Never run out. Never overorder.
Real-time inventory for manufacturers and retailers worldwide — built for multi-currency operations, regional compliance workflows, and the realities of running a restaurant & f&b business anywhere.
Free plan forever · Paid from $39/month · Cancel anytime
The Inventory Management problems every restaurant & f&b company knows
If any of these sound familiar, you need a better system.
Ingredients running out mid-service — emergency purchase at high cost
Food wastage not tracked — margins eroded silently
Supplier bills paid without matching against goods received
How Proactiq Inventory Management fixes this for restaurant & f&b companies
Built for how restaurant & f&b businesses work across markets.
Daily ingredient usage tracked against recipes — wastage visible
Minimum stock alerts for critical ingredients — no mid-service stockouts
Supplier invoice matched to delivery note before payment
What you get with Proactiq Inventory Management
All included in every plan, from free to enterprise.
“We switched to Proactiq for our inventory management needs. Zero stockouts is no longer just a promise — it's our daily reality. Best decision we made for our restaurant & f&bbusiness.”
Chef Sandeep Kulkarni
Owner, Restaurant Chain, Pune
Simple pricing for restaurant & f&b businesses
Modules tailored to each plan. No per-module fees.
More Proactiq tools for Restaurant & F&B
Ready to modernise your restaurant & f&b business?
Start free. No credit card. No setup fee. Your inventory management is ready in 60 seconds.